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Sturgeon Black Caviar 50 g
49.00 €
980,00 € per 1 kg
Sturgeon black caviar – for exclusive banquets and buffets, festive occasions and as especially exclusive gifts. Gourmets and connoisseurs prefer sturgeon caviar without bread, they eat it directly from the jar with a mother-of-pearl spoon. It’s good wtith white vine, champagne or vodka.
Out of stock
Description
Sturgeon black caviar is well-known and respected among gourmets. Its eggs are tender and shiny, with the finest sea aroma and a delicious taste with a light dried fruit note. The external feature of the softly iridescent eggs is their slight transparency. They vary in color from dark gray to lighter or in light brown tones. This type of sturgeon has been successfully bred for several decades. Sturgeon caviar is an extremely sensitive product – light and oxygen destroy its quality within a few hours. It should not be stored for a long time after opening. Lightly salted.
Ingredients: sturgeon caviar, salt, E 285.
The shelf life of an unpacked product at a temperature fof -3 ° to + 3 ° C is about 6 months.
Quality: Premium
Weight: 50 g
Additional information
| Weight | 0.79 kg |
|---|
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